Healthy Vegan Banana Oatmeal Cookies Breakfast Ideas ♡ Vegan Recipes

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Hello everyone! I decided to make a recipe video for these yummy banana oatmeal cookies which are vegan, sugar-free and gluten-free if you use gluten-free oats as some of my followers on Instagram requested it! There’s also no oil in my recipe but if you like, you can add in 1 tbsp of coconut oil. I love these oatmeal cookies as they’re easy to make and great to have as a healthy breakfast or snack! Plus they’re really yum! I hope you love them too!

Ingredients
1 large very ripe banana
1/2 cup rolled oats (gluten-free if desired)
2 tbsp sweet dried fruit such as sultanas, raisins, currants, lingonberries
Pinch of salt
Pinch of cinnamon
1/2 tbsp chia seeds (optional)
1/2 tbsp flaxseed ground or whole (optional)
1/2 tbsp buckwheat groats (optional but recommended for crunch)
1 tbsp optional coconut oil

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Music in this video is used under license from the rights holder.

Disclaimer: I’m not a health professional of any kind. All of my opinions are merely opinions and are gathered from my own research. I have no specialised medical or nutritional knowledge. Please do your own research.

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5 thoughts on “Healthy Vegan Banana Oatmeal Cookies Breakfast Ideas ♡ Vegan Recipes

  1. Correct me if I’m wrong but I think you totally destroy all nutritional
    benefits of flax meal if you put it in oven or any other high heat
    environment. That’s why I’m having a hard time using flax meal, I basically
    use it only for raw nut balls that I make from leftover nut pulp.
    Would love to see some raw recipes where I can use the flax meal (since I
    have about 500g of it at home, hehe).

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