You Don’t Have to Give up Pizza – Try This Delicious Zucchini Recipe and Still Lose Weight!
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How To Make Zucchini Pizaa:
These tasty baked zucchinis are a fresh and healthy way to enjoy the flavors of an authentic Italian pizza – without the wheat. So easy and quick to make, they are sure to become a staple dish for busy nights.
2 large zucchinis
2 tomatoes, sliced
2 cloves garlic, minced
1 tablespoon Ellyndale olive oil
1/4 cup grated organic Parmesan, shredded mozzarella cheese or vegan cheese (dairy-free); optional
Sea salt and freshly ground pepper, to taste
Read more about eating gluten-free.
Preheat oven to 375º F.
Slice the zucchinis in half lengthwise.
Brush with olive oil and top with garlic.
Add sliced tomatoes, cheese (optional), salt and pepper.
Bake at 375º F for 20 to 30 minutes until soft.