Today on The Edgy Veg, I’m going to show you my recipe on how to make the best vegan chocolate milkshake! This vegan peanut butter and chocolate milkshake recipe is fun for kids and adults to make and perfect for parties like birthdays and Halloween!
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My vegan recipes for milkshakes, ice cream floats, and unique Fast Food copycat desserts have always been a hit on my blog, including my recent Chocolate Almond Ice Cream Float and my Wendy’s Frosty Copycat recipes.
So I thought why not show you how to make one of my favourite vegan chocolate milkshakes; The Peanut butter & chocolate freakshake! It’s like a drinkable Reeses Peanut butter cup. Of course I am using my favourite vegan candies and ice cream, so you can ditch the dairy- but keep enjoying your fave flavours!
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Let’s start by placing 2 cups of dairy-free chocolate ice cream, 1 cup almond milk and 1/2 cup of peanut butter in a blender and blend until smooth. Also, you can add more ice cream if you prefer thicker milkshakes!
Next, you can spread 2-3 tbsp of peanut butter around the rim of a glass or a mason jar. Then pour in your vegan chocolate milkshake in your glass.
Next are the fun and creative steps! Add a layer of dairy-free whipped topping, a handful of vegan kettle popcorn, Twizzlers straw (they are vegan-friendly!) and peanut butter cups. I added 3 dairy-free peanut butter cups stuck together with a skewer for the final look.
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